Some menus before eating, on top with more sauce or Cheese Dip will reach the menu on to another level. In addition to each menu seasoning, other than using various ingredients or sauces to get the desired flavor.
How to make a cheese sauce for french fries how to#
However, Cheese Dip is also a very trendy topping which eventually make a flawless menu Type of Sauces and How to use them In some menu, adding topping or sauces are also crucial including mayonnaise, ketchup, chili sauce in which cheese powder are best known today. In order to add flavors into each menu, condiment is a must. Keep warm until ready to serve with the fries.There are varieties choices of food on this planet including proper meals and finger snacks. Stir until the cheese is melted and the sauce is smooth.
Transfer the seasoned fries to a serving dish and eat while hot. As soon as they come out of the oven, place in a large bowl and douse with Old Bay spice (this is definitely a “to taste” ingredient, so add as much or as little as you like).
Peppery, lemony, bold, and just a touch spicy, Old Bay is a unique spice, and it pairs perfectly with buttery seafood. I’m not sure making such a request would be smart anyway. If you eat at any of the awesome waterfront places on the Chesapeake Bay, I wouldn’t attempt to order my crabs without it. I don’t know what they would do with such a request. They’re called crab fries because they are seasoned with Old Bay spice, which is basically a requirement when cooking/eating fresh crabs on the East coast. They’re a shared staple at most social gatherings taking place in bars and restaurants. In fact, I don’t know that I’ve ever come across anyone who DIDN’T like crab fries. My sisters and I have been known to kill many a basket of said fries in our day. You know what’s up.Ĭrab fries are one of my favorite things to order out as a shared munch. You can just skip down to the recipe and ignore my explanation of this delectable snack. If you DO know what I’m talking about, here’s how you make them at home (with a twist, of course). If you’ve never heard of this, then I’m here to introduce you to something awesome. Are crab fries a thing everywhere? I know they’re offered at most casual food joints in Jersey down to Maryland, but do people eat french fries doused in Old Bay spice and dipped in melty cheese anywhere else? I’m really not sure.